Solty... gluten free

Solty muffins rich in flavors, with a crispy crust and a soft fluffy texture.

Ingredients:

Gluten-free flour mix (rice, potato, tapioca, corn, buckwheat), salt, brown sugar, baking powder, yeast, various types of cheese (cheddar, cow’s cheese, emmental), butter, eggs, olives, sun-dried tomatoes and oregano!